Vickies Quick Marinara Sauce Recipe

Vickie's Quick Marinara Sauce Recipe

Vickie’s Quick Marinara Sauce Recipe

You won’t ever buy the canned marinara sauce again after you taste my Quick Marinara Sauce recipe!  This recipe is easy to make and only has five ingredients.  Like all of my Make Life Special recipes, this will have you in and out of the kitchen in no time!

Marinara sauce is a traditional Italian tomato sauce recipe that is usually made with olive oil, garlic and of course,  tomatoes.  My recipe uses the convenience of canned crushed tomatoes and it is delicious.  I add a handful of fresh minced basil right before serving to add a wonderful burst of fresh flavor!  

Marinara sauce is great on pasta, pizza, fish or meat.  I served it with my One Pot Pasta shown above.  You could also use this in my Baked Goat Cheese Marinara recipe.  

You could easily turn this into a meat sauce by adding browned ground beef or meatballs.  

Vickies Quick Marinara Sauce Recipe
 
Prep time
Cook time
Total time
 
You can whip up this marinara sauce in no time!
Author:
Recipe type: Sauce
Serves: 4
Ingredients
  • ¼ cup olive oil
  • 4 garlic cloves, chopped
  • 3 tablespoons tomato paste
  • 28 oz can crushed tomatoes, including the liquid
  • handful of minced fresh basil
Instructions
  1. Heat the olive oil in a saucepan over medium heat. Add the garlic and cook, stirring for about 1 minute.
  2. Add the tomato paste and cook and stir for one more minute.
  3. Add the canned tomatoes with the liquid and simmer 10 minutes.
  4. Stir in the minced fresh basil right before serving.

Saute Garlic in olive oil Add Tomato Paste 

 Add crushed tomatoes Add Fresh Basil at the end

 This marinara sauce can be stored up to a week in the refrigerator and up to 6 months in the freezer.  

I like this recipe because you can make this sauce while your pasta is boiling and have dinner on the table in no time.

Ready to Serve

 

Vickie's Quick Marinara Sauce Served Over One Pot Pasta

Vickie’s Quick Marinara Sauce Served Over One Pot Pasta

Remember, “Let’s Make Life Special by sharing great food with our family and friends!  Enjoy!”

Baked Goat Cheese Appetizer with Marinara

We had this  Baked Goat Cheese appetizer at one of our favorite restaurants and I had to recreate it for us at home! 

This Baked Goat Cheese Appetizer with Marinara is  just like the restaurant recipe – and it is really quick and easy to make.  I like to serve this with my French Bread Crostini.  The crostini can be made a day ahead and then wrapped in aluminum foil and reheated in the oven when you are ready to serve this.  The Goat Cheese Marinara can be assembled ahead of time and refrigerated until you pop it under the broiler.

 

Baked Goat Cheese Marinara
 
Recipe type: Appetizer
Serves: 4
Ingredients
  • 1⅓ cups prepared marinara sauce
  • 6 oz log of goat cheese
  • 2 tablespoons fresh basil, thinly sliced
  • 12 slices French bread
  • Olive oil
Instructions
  1. Brush each side of the French bread slices with olive oil and place on a baking sheet. Toast each side under the broiler for 2 to 3 minutes, or until golden brown.
  2. Pour marinara sauce in the bottom of a small baking dish. Slice the goat cheese log in half and place in the center of the marinara sauce.
  3. Bake under the broiler for 4 to 6 minutes or until the goat cheese is soft and slightly golden.
  4. Sprinkle mixture with fresh basil before serving.

 

Brush each side of the bread slices with olive oil and place on a sheet pan.  Toast each side under the broiler for 2 to 3 minutes, or until golden brown.

 

Pour marinara sauce in the bottom of a small baking dish.  Slice the goat cheese log in half and place in the center of the marinara sauce.

 

Bake under the broiler for 4 to 6 minutes or until the goat cheese is soft and slightly golden.

 

 

Sprinkle mixture with fresh sliced basil before serving.

 

Serves 4 people as an appetizer.

 

“Let’s make life special by sharing great food with our family and friends!”

To download the printable recipe with how-to photos, click here:  Baked Goat Cheese Marinara

Make Life Special
2 Cypress Rd Litchfield, IL 62056 US
Phone: 217-556-8297 Website: http://www.makelifespecial.com