Italian Beef
Prep time
Cook time
Total time
Recipe type: Main Dish - Beef
Serves: 6
  • 3 pound beef chuck roast
  • 1 can beer
  • 3 packets Good Season's Zesty Italian Salad Dressing Mix
  • Hoagie Rolls
  • Shredded Mozzarella cheese
  • Italian Seasoning
  • Peperocini peppers ( for serving)
  1. Place beef chuck roast in crock pot. Sprinkle with 3 packets of dry Good Season's Zesty Italian Salad Dressing Mix.
  2. Pour one can of beer over the roast.
  3. Cook on low 8 hours.
  4. About one hour before serving. shred the beef in the crock pot using 2 forks. Discard any fat pieces. Sprinkle with Italian Seasoning and stir. Continue to cook in the sauce.
  5. To serve, put Italian Beef on hoagie roll. Top with shredded Mozzarella cheese. Heat each sandwich 30 seconds in the microwave to melt cheese.
Recipe by Make Life Special at