French Bread Crostini
Recipe type: Appetizer
  • 12 slices French bread
  • ¼ cup olive oil
  1. Use a serrated knife to slice the French bread and place on a shiny cookie sheet.
  2. Brush both sides of the bread slices with olive oil.
  3. Toast each side under the broiler for 2 to 3 minutes, or until golden. Watch carefully so they don't burn.
Recipe by Make Life Special at