Gooey Coconut Chocolate Brownie Pie
 
 
Serve this with Homemade whipped cream. You can find that recipe under a separate post.
Recipe type: Dessert, Pie
Ingredients
  • 2⅔ cup coconut
  • 1 can sweetened condensed milk
  • 1 stick margarine ( I use unsalted butter )
  • 3 squares unsweetened chocolate
  • ¾ cup sugar
  • ½ cup all purpose flour
  • 3 eggs, beaten
  • 1 tablespoon vanilla
Instructions
  1. Mix the coconut and sweetened condensed milk together; set aside.
  2. Microwave the butter and chocolate together for 3 minutes in a microwave bowl. Remove from microwave and add the sugar and flour to the hot mixture. Stir well.
  3. Gradually add the eggs, one at a time and stir until the chocolate mixture is smooth.
  4. Add vanilla and stir.
  5. Continue stirring to blend well. Pour into a greased pie pan.
  6. Put spoonfuls of the coconut mixture around the top of the pie.
  7. Bake at 325 degrees for 25 minutes. Cool on a wire rack.
  8. Store pie in the refrigerator.
  9. When ready to serve, microwave each piece 15 seconds and top with homemade whipped cream.
Recipe by Make Life Special at https://makelifespecial.com/gooey-coconut-chocolate-brownie-pie/