Fiesta Crockpot Chicken Recipe
Cook time
Total time
This dish is a Mexican taste sensation!
Recipe type: Main Dish
Cuisine: Mexican
Serves: 4
  • 4 or 5 boneless, skinless chicken breasts
  • 16 oz salsa
  • 8 oz cream cheese, softened
  • 16 ounce can corn, drained
  • 1 can black beans, drained
  • 1½ cups shredded cheddar cheese or Mexican cheese blend
  • Garnish with slices of green onions, additional salsa and sour cream
  1. Spray crockpot with Pam. Place chicken breasts into crockpot, cover and cook on HIGH for 3½ hours. Drain juices off.
  2. Mix together the softened cream cheese, salsa, drained corn and drained black beans. Pour over the chicken breasts and cook an additional 20 minutes.
  3. Sprinkle cheese on top. Cook 10 more minutes to melt the cheese.
  4. Serve over rice. Garnish with green onion slices, salsa and sour cream.
Recipe by Make Life Special at