Meal In One Salad
Summer is in full swing and what better time for a main dish salad! I’m making this for lunch – it’s quick and easy and really good!
Meal In One Salad
Ingredients
- 1/2 cup chopped onion
- 1 head lettuce, chopped or torn in pieces
- 2 tomatoes, cut into wedges
- 1 avocado, diced
- 4 oz grated Cheddar cheese
- 1 pound ground beef
- 15 oz can Dark red kidney beans, drained
- 1 teaspoon salt
- 1 small bag tortilla chips
- 16 oz Thousand Island dressing
Instructions
- Crumble and cook the ground beef in a skillet until done. Add the drained dark red kidney beans and the salt. Simmer 10 minutes. Drain any excess fat and refrigerate until you are ready to assemble the salad.
- Toss together the chopped onion, chopped lettuce, tomato wedges, diced avocado and shredded Cheddar cheese. Refrigerate until you are ready to assemble the salad.
- Crush small bag of tortilla chips.
- At serving time, toss together the meat and bean mixture, the lettuce mixture and the Thousand Island Dressing.
- Enjoy!
Crumble and cook ground beef in skillet until done. Add drained dark red kidney beans and salt. Simmer 10 minutes. Drain any excess fat and refrigerate until you are ready to assemble the salad.
Toss together the chopped onion, chopped or torn lettuce, tomato wedges, diced avocado and shredded Cheddar cheese. Refrigerate until you are ready to assemble the salad.
When ready to serve, crush a small bag of tortilla chips and combine with the meat and bean mixture and the lettuce mixture. Pour the Thousand Island dressing over the salad and toss.
Enjoy!
To download the printable recipe with how-to photos, click here: Meal In One Salad
Wow!! What a fun & easy recipe!! Cant wait to try it!
Thanks! I hope you enjoy the recipe!